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🌮 Street food & night markets
Indonesia: the feast of the warung
Indonesia's «pasar malam» (night markets) and roadside «warung» turn dusk into a feast. In Yogyakarta, Jalan Malioboro fills with carts of gudeg (jackfruit stew), ayam goreng and klepon; Jakarta's Pecenongan strip runs late with bubur ayam and roti bakar. Smoky satay grills, nasi goreng tossed in giant woks, martabak and the world-famous rendang anchor the menu. You eat at low plastic tables, lit by lanterns, sharing peanut sauce and sambal with neighbours.
Nasi goreng, satay, rendang, martabak: Indonesian street food is enjoyed in «warung» and night markets (pasar malam).
Indonesian rendang was voted the world's most delicious dish in a CNN poll.
Taste the warung and night markets of Jakarta or Yogyakarta. With a data eSIM, find the best, translate and order with confidence.
Arrive after sunset on Malioboro or a Jakarta pasar malam, when grills are smoking. With a data eSIM, find top-rated warung, translate Bahasa menus and order satay and martabak with confidence.
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